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Food Menu
Cold Starters
Anchovies 000
15,95 €
Salted sea bream
15,95 €
with almonds, grapes and smoked oil
Salted mackerel toasts
12.95 €
with tartar sauce
Russian salad
14,25 €
with tuna belly and fried egg
Pagès Bread
2,25 €
Bread
6,25 €
with smoked butter and Garraf scent
Hot Starters
Calamar Brisket
6,50 €
citrus and algae
Vilanovan white prawn
15,95 €
Donostiarra style
Brioche of Sweet Beef
6,50 €
with onion and kimchi
Gambarrada
16,95 €
Vilanova prawn croquettes
Roasted meat croquettes
8,75 €
Wood-fired Mussels
12,50 €
Battered Calamari
11,95 €
with lemon mayonnaise
Grilled Eggplant
12,75 €
with ponzu and stracciatella
Caramelized foie
18,75 €
finished at the table
Roasted meat and duck cannelloni
12,95 €
with cheese
Fish
Cod fish
16,75 €
with tomato petals and onion
Grilled Squid
14,90 €
with garlic and parsley
Tuna Tartare
16,95 €
Vilanova prawns in the charcoal oven
Depend Availability
with kimchi sauce
Cod, figs, foie & pistachios
16,95 €
Market Fish
S.M.
baked in a wood oven
Meat
Wood-fired Oven-baked Veal Fillet
22 €
with parmentier and roast sauce
Pork Ral ribs
17,50 €
and potato millefeuille
“Catxopo”
18,50 €
breaded fried chicken with blue cheese, cured ham and egg
Rices (min 2 pax)
Brothy rice with lobster
25,95 €
Brothy rice with Vilanova Prawns
26,75 €
Dry Rice with Cuttlefish and Prawns
22,50 €
baked in a wood oven
Rice “Gamberro”
23 €
with prawns carpaccio
Desserts
Ice cream lemon and Cava sorbet
6,25 €
Drool to Rum
6,95 €
with vanilla ice cream
Chargrilled viennoiserie pastry
7,50 €
filled with custard and served with vainilla ice cream
Truffles
5,25 €
Cheesecake
6,75 €
with passion fruit ice cream
Homemade Custard
4,95 €
Ice Cream 2 scoops
6,25 €
Vanilla, Coconut, Chocolate, Passion Fruit
Gamberro Cocktail
6,50 €
Our Irish Coffee
7,50 €
Ideal to pair with desserts
Malvasia de Sitges of the Sant Joan hospital
4 €
1 glass
Samsó Verema Tardana of Mas Perdut
6 €
1 glass
PX 2018 Toro Albalá
4 €
1 glass
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